Frequently Asked Questions
Ō MĀNUKA FAQ
Q. Why does honey's colour and texture vary?

Õ MĀNUKA honey are all natural products harvested from New Zealand's pristine environment.

All natural products are influenced by seasonal and regional conditions like climate, rain (moisture), wind and more. Some areas produce paler honey than others. Like a good wine, Õ MĀNUKA honey will grow in flavour and darken with age.

Q. What is added to Õ MĀNUKA honey?

Õ MĀNUKA honeys are 100% pure New Zealand honey with no additives.

Q. Can I take Mānuka Honey if I have diabetes?

Diabetics should consult their healthcare professional before consuming honey.

Q. Can Mānuka Honey be taken during pregnancy?

Mānuka Honey has been taken by pregnant women for many years with no reported problems as a result of its ingestion.

Q. Can children take Mānuka Honey?

Children under the age of one should not be taking any honey

Q. What are the crystals in Õ MĀNUKA Sticks?

All natural honey crystallise naturally as glucose in honey separated from water. 

Honey crystallisation by no means change the quality of honey but rather proves that it's natural, high quality honey.